Daily Menus
Our menu is based on the seasonal, fresh produce and meats we receive from local farms and ranches. As a result, we change our menu daily and post those changes by 4:30pm. If you are concerned about daily changes and adjustments, please contact us at (405)778-6800.
Charcuterie
Pick any 3 charcuterie items, served with house pickles, grain mustard, red wine onion marmalade, and crostini $22 $4 each additional item (*$2 supplement)-
Country Pate
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Daily Cheese Selection*
$2
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Pork Rillette
-
House Cured Ham
-
House Cured Salmon
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Rabbit Liver Mousse
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Foie Gras Mousse*
$2
Appetizers
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Soupe du Moment
$12
-
Roasted Pepper Salad
roasted red peppers, snap peas, toasted walnuts, jalapeño sour honey vinaigrette
$16
-
Beef Tartare
crostini, pickled shallots
$18
-
Roasted Bone Marrow
whole grain mustard, pickled shallots, crostini (add bone luge $5)
$22
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Seared Foie Gras
pound cake, blueberry jam, crème fraiche
$22
-
Bread Service
an assortment of house made bread
$12
Entrees
All entrees are now available for FAMILY STYLE TO GO!-
Pan Seared Seasonal Fish
lemon beet risotto, roasted okra, lemon garlic butter sauce
$36
-
Prime Eye of Ribeye
creamy grits, broccoli, garlic compound butter
$58
-
Braised Pork Belly
fried polenta cake, honey glaze, braised greens, lardons, squash, salsa verde
$29
-
Pan Roasted Pork Loin
jambalya, celery, carrots, bell peppers, charred snap peas, creole sauce
$41
-
House-Made Vegetarian Pasta
Daily Preparation
$26
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Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Twenty percent gratuity will be added to tables of six or more guests.
Appetizers
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Assiette Maison
country pate, house cured salmon, cheese selection, local condiments, toast
$22
-
Roasted Bone Morrow
grain mustard, pickled shallots, toast
$14
-
Avocado Toast
maple bacon, cherry tomato, black truffle oil
$14
-
Soupe du Moment
$9
-
Perfect Little Salad
baby lettuces, good olive oil, lemon, s&p
$14
-
Arugula with Blue Cheese & Walnuts
$14
-
Grilled Little Gem Caesar Salad
$14
-
House Made Noodles
pesto, cacio e pepe, or putanesca
$16
Three Course Light Lunch
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Three Course Light Lunch
Soupe du Moment - Perfect Little Salad - House Made Noodles
$28
Mains
-
Wagyu Burger
daily preparation, truffle fries
$18
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Steak Sandwich
Oklahoma wagyu flank, arugula, shaved onion, chimichurri, truffle fries
$18
-
Chicken Club Ciabatta
house bacon, butter lettuce, salt & pepper, heirloom tomatoes, smoked elephant garlic mayonnaise, truffle fries
$15
-
Pan Roasted Salmon
market vegetables
$24
-
Steak Frites
Oklahoma wagyu flank, truffle fries, chimichurri
$29
-
Chicken Schnitzle
lemon, capers, parsley, sautéed spinach
$16
Starters
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Soup Du Moment
$9
-
Salad Greens from our Farmers, Simply Dressed
$14
Toasts & Waffle
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Brioche French Toast or Belgian Waffles
boozey New Hampshire maple syrup, maple sugar
$14
Seasonal Fruit $6
Seared Foie Gras $12
Chicken Schnitzel $6
Mains
-
Tenderloin Steak & Eggs
parmesan potato cake, farm eggs, beef tenderloin medallions, bernaise, chimichurri
$20
-
Pork Verde Sopes
crispy masa cake, pork green chili, refritos, farm eggs, cotija
$16
-
Classic Breakfast
two farm eggs, parmesan potato cake, house bacon, seasonal fruit, toast or buttermilk biscuit
$14
-
Lox Bagel Benedict
"everything" bread pudding, house cured salmon, farm eggs, cream cheese fondue, red onion dill caper relish
$16
-
Chicken Fried Steak Benedict
buttermilk biscuits, chicken fried steak medallions, farm eggs, cream gravy
$16